Colombia - La Albania Estate, Quindío - Washed
Tasting Notes - Honey-like body, zesty tangerine, caramel and cherry.
Country - Colombia
Region - Quindio, Calarca
Farm - Finca La Albania Estate
Altitude - 1380 masl
Varietal - Mainly Caturra with small % of Castillo
Process - Washed
About the farm:
The owner of the farm, Israel, also runs the Racafe dry mill in Armenia who exports his coffee. He has been working there for over 2 decades. Coffee is a passion of his, but not his only passion. He is also an avid collector of Turkeys and currently has 32 that roam the farm!
Coffee runs in the family and Israel’s son Juan Pablo runs the La Albania Farm on a day to day basis. They have custom built accommodation and dining areas to keep the pickers fit and healthy. There is an on-site cook who knocks uplovely Colombian food everyday to satisfy their large appetites!